Food is art, and art is food. In this spicy mockumentary, we meet six of the world's most revolutionary chefs -- each redefining the dining experience.
Showing Season 1 of 1
Season 1
2019
No overview available.
01. Anthony D’Anthony: The Motherfu*king Cheese Mogul
2019-08-08
Can a hot head famous for his $15 grilled cheese possibly add… even more cheese?
02. Pak Jang-mi: A Nun, Not a Chef
2019-08-15
Her food tastes like nothing – but it teaches us everything.
03. Blynn: The Food Scientist
2019-08-22
Wunderkind or mad scientist? Meet the molecular gastronomist who's put sentient dessert on the menu.
04. Giuseppe Greco: The Sad Baker
2019-08-29
Prigione Cafe's elderly baker is a slave to tradition: no electricity, or joy, since 1819.
05. Julia Splenderpoot: The Farm-to-Table Extremist
2019-09-05
Eat fresher than ever before: sprouts directly from the dirt, eggs straight from a hen's cloaca.
06. Laura Sepanowitz: The Passionate Tastemaker
2019-09-12
Her dishes are hot, sticky, spicy, and wet. Clothing is optional, kissing encouraged.
